Goût de France the biggest dinner of the world.
Tribute to French gastronomy and Paul BOCUSE The largest French dinner in the world was held on March 21, 2018 to pay homage to French gastronomy and to Paul BOCUSE as part of the “Goût de France” event. French gastronomy, which is part of the intangible cultural heritage of UNESCO, makes different regions of France unique destinations to offer diversified