Denis Schwebel – Gastronomie France Ambassador

Denis Schwebel, ambassador of our Gastronomie France program. Denis is from the Alsace region, France. He has had the opportunity to live in different countries around the world and has visited different regions of France and Colombia to learn various cooking techniques. He is a chef who graduated from the European Training Centre (CEFPPA) in Alsace. Denis has worked in Michelin-star restaurants, 5-star hotels and was executive chef and pastry chef in Switzerland. Denis is chef and the owner of FLAMBÉE in Bogotá – Colombia, this is a typical restaurant from the Alsace region.

If you want to know more about the restaurants of our ambassador.